A small harvest of just 23 kilograms of tea from wild tea trees in a forest setting in the Bang Dong area of Lincang.

True wild tea with a full-bodied and textured mouthfeel. Cooling effect on the palate and a long-lasting mouth-feel.

Late-March 2022 Harvest

250 Grams per cake

Pressed June 30th 2022

Wrapper Design by María Mergruen

Previous pressings from this same grove of trees can be found here:

2021 Yunnan Sourcing "Forest Tea" Raw Pu-erh Tea Cake

2020 Yunnan Sourcing "Forest Tea" Raw Pu-erh Tea Cake

This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.